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Cheap Soup for Six Persons
Historic Food & Drink • 10m
Enjoy seeing a recipe made over a fire that was first published for the benefit of militia in England in 1778. Though it came from England, it's a very useful recipe to help us understand how food was best thought to be made for soldiers in the era.
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Making Christmas Wassail
Join the Victorian Bar Room team at Thiebaud Farmstead in Indiana as they make an 1827 version of Wassail in this great historic setting. Enjoy meeting a well known Christmas drink from the early 19th century - and maybe try it for yourself!
